December 20 - 23 - Request Week!

Meal 1 ~

Sicilian Sausage & Tomato Alfredo Lasagne Rolls

Homemade fennel Sicilian sausage (optional), fresh spinach, and herbed ricotta stuffed into lasagne rolls smothered in a creamy tomato Alfredo sauce and topped with mozzarella and Romano cheeses

Kale Caesar Salad

A mix of crisp kale and romaine lettuce with grated parmesan cheese, black pepper and garlic oil croutons, and a creamy, homemade Caesar dressing

Olive, Rosemary, & Romano Focaccia

Homemade focaccia topped with mixed olives, fresh rosemary, roasted garlic, and Romano cheese

Meal 2 ~

Port Braised Short Ribs and/or Portobellos

Boneless beef short ribs and/or portobello mushrooms slow-braised in a deeply flavorful sauce of port wine, shallots, tomatoes, and aromatic herbs

Brown Butter Asiago Whipped Potatoes

Yukon Gold potatoes whipped with browned butter, roasted garlic, and asiago cheese

Grilled Asparagus with Lemon Crème Fraîche

Fresh asparagus grilled and drizzled with garlic oil, topped with a bright lemon zesty crème fraîche

Pizza

Sausage, Caramelized Onion, & Ricotta

Fennel sausage with caramelized red onions, herbed ricotta, creamy garlic aioli, and a blend of three cheeses